Ireland’s newest Michelin-star chef: ‘You see people copying and pasting plates, you see dishes that are influenced’


At Silverstone in Northampton, England, this week, French chef Vincent Crepel, who arrived in Ireland just over a year ago, was awarded a Michelin star for his cooking at Terre restaurant, which opened in September 2022 at the Castlemartyr Resort in Co Cork.

any — including me — had expected Crepel to land two stars straight off, but Michelin sometimes moves in mysterious ways and that second star can surely only be a matter of time. For now, Crepel says, diplomatically, he is delighted to be off to such a good start.


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